Impact

  • Increased 100 acres of land in cultivation of Multi food crops and varieties.
  • 100 women farmers are engaged in multi-crop cultivation.
  • 10-15 % increased participation by the community members in the Gram Sabha to ensure better implementation of Government schemes and programmes.
  • 50 leaders identified within the community and are taking part in the decision-making processes at different level.
  • Greater reliance of communities on forest-based foods and traditional food leading to reduced dependence on markets for food and nutrition sources.

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