Inspiration to adopt Organic Farming

Inspiration to adopt Organic Farming

Kamla Kushwaha hails from Harpura village under Chhatarpur district of Madhya Pradesh where livelihood mainly depends on farming.

In Harpura village, Kamal had witnessed the constant dry spell of 15-20 years which not only created water crisis for farming but also sustenance. He relied on farming pulses, soyabean and vegetables to support his family.

He used to collect three quintals of fruits from one acre of land but each crop cost him either more or equal in terms of expenses incurred.

“I used to cultivate pulses and soybean but nothing was there as profit either it ended in loss or as equal to the expenses incurred for cultivation”, says Mr. Kamla Kushwaha.

Like many farmers he used to practice chemical farming by using fertilizers and pesticides and over the years the input cost on land increased and the harvest started declining.

Under Water and Agriculture Resilience Mission (WARM) program, the community was oriented on the benefits of organic/ tradition cultivation. Then the entire community (farmers) decided that they will experiment with organic farming and if it is found profitable, they will eventually change their mode of cultivation into organic farming.

Kamal was selected among few farmers to receive training from Caritas India CESSS on awareness and preparation of some bio manure and pest repellents like Vermi Compost, Vermi Wash, Bijaamrut, Jeevaamrut, Bijprakriya, Fish Tonic, Tashparni, Lamit, Ark etc.

“After that I thought of preparing the same at my house and prepared it and during the season the bio manure was applied and the organic repellents was sprayed in the farm land”, says Kamla.

After applying the organic fertilizer like Amrit Pani, and organic pesticides like Dasparni and Lamit Ark, it is observed that the rate of fall of flowers which are to bear fruits has come down drastically.

Due to the use of organic bio manure and pest repellents not only the input cost has come down but also size of soybean fruits increased to 30%-40%.

The results were so astonishing that farmers from villages of Ahinnanpura and Jhinnanpura  visited Kamal’s agriculture field to witness the difference.

Upcoming News

Assam Floods 2026: How 1,100 Families in Charaideo Are Rebuilding After Losing Everything
13/08/2026

Assam Floods 2026: How 1,100 Families in Charaideo Are Rebuilding After Losing Everything

As floodwaters recede across Assam, leaving behind shattered homes and broken livelihoods, emergency humanitarian relief...

LEARN MORE
How a Jharkhand Village Is Rewriting Its Own Story of Change
13/08/2026

How a Jharkhand Village Is Rewriting Its Own Story of Change

For most of his life, Pudu Munda measured the year by a single harvest. When...

LEARN MORE
From Grazing Cattle to Classroom Dreams: One Boy’s Journey Back to School
13/08/2026

From Grazing Cattle to Classroom Dreams: One Boy’s Journey Back to School

Rajamma Village, Chhattisgarh — In the remote tribal village of Rajamma, where most families survive...

LEARN MORE